Day 10: Saturday. My GI tract was upset until early afternoon from going out Friday night. We ran some errands and went to White's meat store. So about eating out on the Whole30, we had a friends birthday to go out for so my plan was to eat dinner before we left. I had a bacon wrapped fillet steak with steamed veggie. So good and satisfying! Wayne cooked it perfectly. It was so juicy that I wouldn't dare put sauce on it (even though I can't anyways). We headed to Deschutes Brewery in Portland. They have my favorite amber beer there that they don't sell in stores :( there will always be other days for it. I sipped on soda water with a lemon and lime, this might be my new favorite drink and I may continue drinking it off the Whole 30. I planned on not eating but I found a salad that I didn't have to take anything off of so I ordered it without dressing. I am so glad I ate because it became a loooong night. We hopped around to a few other bars. My girlfriend and I weren't drinking so it was fun to watch the boys be stupid and have a sober person to make fun of them with.
We didn't get home until 2:00. I have to say this night going out was much more fun than friday. Eating before going out is a must and making sure that it is a meal I love is crucial!
Day 11: Sunday. The dog woke me up at 7:00 to go out. I felt tired but couldn't go back to sleep. The whole rest of the day I was drowsy and there were a few moments that I felt light headed and started to spin. My GI tract was still messed up. I think it may have been the steak? Maybe it was just too rich? I took a nap from 3-5 and felt a little better. For dinner I made roasted chicken thighs and roasted cauliflower from the book Well Fed. This book is a must for beginner paleo eaters! I decided to make myself a dessert from the book so I threw some berries in a bowl whipped some heavy coconut cream with pure vanilla extract and cinnamon and heated up some coconut shavings with almond slices. It was so satisfying and all that fat kept me full and satisfied!
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